Got to agree with you Rich.. Once the rum bug gets you. It's smiles and wobbles all the way
Personal favourite is. http://www.thewhiskyexchange.com/P-4488.aspx. Which as I found is the common affair stuff for the Cuban when I was over there
Make some sugar solution up, (few teaspoons and a bit of water) some fresh limes, cranberry juice.. A nice chilled highball glass, ice and the above.. Want about a centimetre of SS, half a lime squeezed into it. Mixed up. 60 ml of rum and full the glass with cranberry juice.. Hmmmmm
Got to try this in the Havana factory and my god is it potent, one shot and I was tittering
http://www.thewhiskyexchange.com/P-5657.aspx
Phil