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fave food........


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Posted

Thick white toast with copious amounts of butter and maybe a sliver of marmite. Its simple food but i can have it as any meal breakfast, lunch, tea or supper :happy:

Posted

Someone was bound to put that! I only like KFC if you pull the skin off which is apparently the whole point of it so I'm told - chicken skin - yuk! I do't mind the odd Macdonalds - you enjoy them more when you only have 3 a year! :D

Posted
Leeds is my nearest - 31 miles apparently - I'm sure it's further than that but anyway I might give it a go!

 

Trust me its so worth it, lovely food, Im not into seafood which most people associate to Japanese food, but there is so much more to it than that. :thumbs:

Posted
raw fish - ughh!

 

Totally agree, :yuck:

 

But love Japanese food

 

If any of you get a chance go to wagamama and have the Katsu Curry, its out of this world:

 

Check link

 

www.wagamama.co.uk

 

There might be one near you. :thumbs::thumbs::thumbs:

 

 

Go to Wagamama all the time. Gotta be Chicken Chilli Men :thumbs:

Posted
that's the strange thing about me, I like scampi because you can't tell what it is under the breadcrumbs.

 

....word on the street is that it's babies willies! :p

 

:lol::lol::lol:

Posted
that's the strange thing about me, I like scampi because you can't tell what it is under the breadcrumbs.

 

....word on the street is that it's babies willies! :p

 

 

:clap: yeah but they taste ok cooked in breadcrumbs and disguised. Anyway, isn't a scampi a scampi and not a prawn - you're probably all to young to remember the scampi on fingerbobs the kids programme.........

Posted
that's the strange thing about me, I like scampi because you can't tell what it is under the breadcrumbs.

 

....word on the street is that it's babies willies! :p

 

 

:clap: yeah but they taste ok cooked in breadcrumbs and disguised. Anyway, isn't a scampi a scampi and not a prawn - you're probably all to young to remember the scampi on fingerbobs the kids programme.........

 

Yeah, isn't scampi the Italian word for langoustine? (Val?)

 

You probably rarely get real scampi in lower end restaurants anyway. I think they use monkfish tail a lot of the time!! :scare:

Posted
that's the strange thing about me, I like scampi because you can't tell what it is under the breadcrumbs.

 

....word on the street is that it's babies willies! :p

 

 

:clap: yeah but they taste ok cooked in breadcrumbs and disguised. Anyway, isn't a scampi a scampi and not a prawn - you're probably all to young to remember the scampi on fingerbobs the kids programme.........

 

Yeah, isn't scampi the Italian word for langoustine? (Val?)

 

You probably rarely get real scampi in lower end restaurants anyway. I think they use monkfish tail a lot of the time!! :scare:

 

Are you suggesting I frequent 'lower end' restaurants? How very dare you! Actually I'm talking about a bag of frozen scampi from sainsburys! ;)

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